Chicken kathi roll.  (Uses egg-coated parantha.)  I thought it was
decent.  <a target=_blank
href="http://www.amber-india.com/cafe/cafe.swf">Amber Cafe</a>'s version
is spicier and less oily.  It reminded <i>J</i> of Chinese stir-fry
without rice.
<br />
Artificially brightened.